Championing Proper British Food and Drink

Takethedogalong replied on 12/12/2020 12:13

Posted on 12/12/2020 12:13

Prompted by another thread, how about listing any food and drinks products that are still made in this country, and not part of a huge Multi national company?

Here’s something very local to us.......

https://www.hendersonsrelish.com/

 

replied on 12/12/2020 13:21

Posted on 12/12/2020 13:07 by brue

Gurnards are used to bait and attract shell fish like lobsters and crabs in the uk, they are very spiny but it's good not to waste them!

 

Posted on 12/12/2020 13:21

The user and all related content has been Deleted User

peedee replied on 12/12/2020 13:21

Posted on 12/12/2020 13:21

Edit.....the micro brewery is https://blythebrewery.co.uk/ based at Blythe House Farm CL, highly recommended site to stay

I've added that to my favourites, thanks.

peedee

JVB66 replied on 12/12/2020 13:35

Posted on 12/12/2020 13:21 by

Not if one knows how to cook themwink

Dutch friends entertained us to a lunch with lots of Gurnard cooked as we went along. It had to be rearranged several times until the only stall in Lagos market that sold them had any. However I would only buy them here if we can cook outside.

Posted on 12/12/2020 13:35

In the Ramoskacool

MikeyA replied on 12/12/2020 13:46

Posted on 12/12/2020 13:46

Edit.....the micro brewery is https://blythebrewery.co.uk/ based at Blythe House Farm CL, highly recommended site to stay

We stayed there a few years ago, site was fine but the journey along the narrow lanes towing a caravan with few places to pass was a "heart in mouth" situation. We have stayed on probably hundreds of CLs/CSs so not a nervous newcomer.

 

brue replied on 12/12/2020 13:47

Posted on 12/12/2020 13:21 by

Not if one knows how to cook themwink

Dutch friends entertained us to a lunch with lots of Gurnard cooked as we went along. It had to be rearranged several times until the only stall in Lagos market that sold them had any. However I would only buy them here if we can cook outside.

Posted on 12/12/2020 13:47

I like fish David but It's not the one for me! You could always visit this famous place in Cornwall which keeps the name alive. LINK it was a place I knew well when I lived in Cornwall, back in the mists of time and the foggy west coast! wink

replied on 12/12/2020 13:51

Posted on 12/12/2020 13:21 by

Not if one knows how to cook themwink

Dutch friends entertained us to a lunch with lots of Gurnard cooked as we went along. It had to be rearranged several times until the only stall in Lagos market that sold them had any. However I would only buy them here if we can cook outside.

Posted on 12/12/2020 13:51

I remember gurnard and was introduced to them and how to prepare them from scratch in Hull, but have not cooked any for about 35 years. Did have it a couple of times in in the early 2000s as well when in a Spanish island and Malta

LLM replied on 12/12/2020 14:17

Posted on 12/12/2020 13:13 by brue

Here's our local Brandy...Somerset Cider Brandy Co.https://www.somersetciderbrandy.com/distillery-bond-1

distilled by Fifi and Josephine.....

We might miss out on certain things when we leave the EU but we've got enough alchohol to keep afloat!! laughing

Posted on 12/12/2020 14:17

I expect that it is very good and so it should be for that price.  A case of quite acceptable Calvados would not be much more, even with a 20% tariff.  

Takethedogalong replied on 12/12/2020 14:47

Posted on 12/12/2020 12:59 by

These are my favorite and they have trouble selling them even in Portugal. At Morrisons the lady on the fish counter called them "butcher cut" meaning the staff get to take them when the conservative customers wont.

Gurnard

Posted on 12/12/2020 14:47

Used to see them a lot in Cornish fishmongers. Confess I haven’t tried them, but I have been in the Gurnard Inn. Much beloved of the foodie followers, always featured regularly in Guardian😁

 

replied on 12/12/2020 15:03

Posted on 12/12/2020 14:47 by Takethedogalong

Used to see them a lot in Cornish fishmongers. Confess I haven’t tried them, but I have been in the Gurnard Inn. Much beloved of the foodie followers, always featured regularly in Guardian😁

 

Posted on 12/12/2020 15:03

The user and all related content has been Deleted User

Takethedogalong replied on 12/12/2020 15:09

Posted on 12/12/2020 15:09

Thanks AD, unusual that they are fried in margarine. Can understand the need for outdoor cooking now😁

Here’s another useful link, this company sources some of the best UK produce https://www.britishlocalcraft.co.uk/

Another yummy supplier located not far from us are Mercer’s, their curds, jams, chutneys are really delicious. Based in Wetherby.

 

 

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